Kefir is the name of a drink that is made by fermenting milk with kefir grains. By consuming kefir in daily diet can increase your immune system, something essential during cancer treatment. The present findings suggest that kefir extracts contain constituents that specifically inhibit the growth of human breast cancer cells, which might eventually be useful in the prevention or treatment of breast cancer. Kefir extracts suppress in vitro proliferation of estrogen-dependent human breast cancer cells but not normal mammary epithelial cell. Kefir also can reduce the risk of certain cancers, including colon cancer, preventing the growth of cancer cells. Continue reading ‘kefir as a treatment for Cancer Symptoms’ »
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