Colon cancer surgery is a major medical procedure. After an individual has colon cancer surgery there are several diet options that can prevent the colon cancer from reoccurring. One of the biggest contributing factors to colon cancer is dietary fat. A diet that has a high fat consumption greatly increases the amount of bile acids that are released into the digestive tract. Once bile acids have entered the colon the acids can actually turn into secondary bile acids. These secondary bile acids can promote the growth of a tumor in the colon. It is very important that after colon cancer surgery, to prevent the cancer from reoccurring, to eat a diet that is low in fat.
Another great way to prevent colon cancer is to eat a diet that is rich in antioxidants. Antioxidants are praised as an important substance in fighting colorectal cancer and other cancers of the body. Antioxidants give the body’s immune system a boost that acts as a defensive line against harmful free radicals. Continue reading ‘A Diet to Follow After Colon Cancer Surgery’ »
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