Cancer Resources

The liver has two vital functions in your body:

1. It transforms all the nutrients, fats, proteins and sugars you consume into energy.
2. It is the waste treatment centre of your body. All excess nutrients and food by-products are either recycled and stored for future use or sent to the disposal unit – the bowels.

You can just imagine the sight and odour of the mixture of waste materials in the liver. All the rotting food waste after the stomach and intestines have sucked out all the nutrients they need to nourish your body. What a great place for destructive bacteria and cancer forming cells to breed. Rotting vegetable and plant matter produces an alkaline solution, whereas rotting animal products are acidic when mixed with digestive juices. Continue reading ‘Liver Cancer – Healing Your Liver Naturally’ »

Researchers have been studying the benefits of vitamin D in fighting several types of cancers; such as colon, prostate and breast cancers. However, Vitamin D and skin cancer have a very interesting relationship since vitamin D is only produced naturally when our skin is exposed to the sun.

While there isn’t a cure for any cancer at this time, there are numerous vitamins and nutrients that can lower the risks of getting cancer to begin with. Over the past few years, researchers have been studying the effects of vitamin D. Vitamin D plays an important part in our bodies ability to strengthen bones and muscles, our nerves need it to send signals throughout the body, and most importantly, our immune system uses vitamin D to fight off viruses and bacteria. There is currently no solid link of vitamin D fighting any of these types of cancers, it plays a part in lowering the risks of contracting them. Continue reading ‘Does Vitamin D Fight Skin Cancer?’ »

Cancers that affect the digestive system can be especially difficult to manage because they can interfere with your ability to process your food and absorb the nutrients that you would need to help fight the disorder. One such gastrointestinal cancer is colorectal, which can actually be divided into colon and rectal cancers. Currently, doctors and researchers are trying to comprehend the link between colorectal cancer and asbestos exposure.

The colon is the longest part of the large intestine, whose purpose is to absorb any nutrients that were not taken in by the small intestine. Additionally, the colon absorbs water from your food to help you stay hydrated. Colon cancer often begins in the cells lining the colon which make mucus and other fluids to help lubricate the passage of your food. Thus, when these cells become cancerous, they can form blocks in your intestinal system. Continue reading ‘The Connection Between Colorectal Cancer and Asbestos’ »

How to look at cancer from a NATURAL point of view

Cancer and your diet

The following excerpt comes from a well-known medical magazine and the idea was to deal it with people who are more looking at natural remedies and life without pills.

In cases where patients have already been diagnosed with cancer, treatment is definitely necessary.

— An apple a day plus a veggie-intensive diet are the stars of new cancer prevention studies.

— A chemical in apples helped prevent colon cancer in laboratory studies.

— Three or more servings of vegetables a day — potatoes not included — reduced risk of cancer In studies.

— “It’s been estimated that up to one-third of cancers are related to food we eat. … That’s a lot of preventable cancers” . Antioxidants in fruits and vegetables protect the body from damaging free radicals “like rust-proofing your car. Cyanidins are also found in abundance in red wine and cocoa. Continue reading ‘CANCER AND YOUR DIEET’ »